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A JOURNAL OF MY SIMPLE LIFE
: My Passion For Food, My Darling & My College Life.

Saturday, December 15, 2007

Happy Belated Birthday to My 2nd BIL..

Cheh Fu.... HAPPY BIRTHDAY!
Well.. Iwould like apologies to my BIL because after so long only I update your birthday dinner celebration.. hehe..
According to my mama, the MIL must celebrate the 1st year of birthday for her SIL.
Since this is the first year, we decided to have something simple..
We decided to have steamboat instead of those chinese 10 courses meal..
We went Sri Petaling, Ho Ho Steamboat which is located at Jalan Radin right opposite the Berry Cake House. This restaurant is always packed especially during dinner time.
Service is excellent in this restaurant.. We waited about 15 minutes before we could get a table..
Once we are seated, the waiter approach us to take order and 5 minutes later, the food were serve and other equipments are prepared too!! Two thumbs up for the efficiency of their service! Now.. Let's take a look at the food..


The seafood was so fresh...YUM YUM..

All of us waiting patiently for the food to be ready..

And.. This is the birthday boy aka my BIL..

Once again.. Happy Birthday!!

Friday, December 14, 2007

Christmas Mood


Christmas is just around the corner..

Is just 11 days away..

All the mall is nicely decorated..

Playing christmas songs over and over again in malls..

But i still got no time to visit the mall with dear..

Im busy as well as him..

Can't wait for Christmas!

Date mum,dad,sista, BIL & lil sue wern for Lunch on Christmas day..

And not to forget a wonderful christmas dinner with dear..

and christmas present!!

is time to enJoy!






p/s.. Sorry 2nd BIL.. still haven update ur B'day dinner post! Will do it soon..


Monday, December 10, 2007

Makan Makan Sunday


Woh.. is another wonderful Sunday with my darling eventho he need to work on that day.. Well we start of our Sunday with a brunch at a dim sum restaurant near my house.. This restaurant is always full with lots of people everyday therefore me n my dear decided to give a try. Well i would like to apologise because i forgot to take a photo of that dim sum restaurant signboard + i forgot bout the restaurant name as well.. But no worry.. i will go back to that restaurant to capture a nice photo of its signboard.


Well we start of with a che cheong fun before the rest of the items arrive...

This rice roll taste really good.. It was really smooth and the prawn was really fresh but unfortunately they don't serve the fried shallot or else it will be perfect!



Next is the fried char kuie stuffted with prawn & fish paste.. The char kuie is not really hard and is still crispy with the prawn aroma.



Can you see the big big prawn?


Next, is the King Siew Mai with big big prawn in it.. Yummy..




The faboulous eggplant stuffed with fish paste. Dear favourite!


Fu Chok Roll.. The fish paste is so tangy..


Lastly, is the Steamed Fish Balls.. Is so springy and bouncy!!

Total bill for the 2 of us including 3 glasses of ice chinese tea only came up to RM23. Not too bad isn't it? Place is clean and air-conditioned while the food are tasty and fresh.. Definately a great place to yumcha with family on Sunday morning!


After the dim sum with dear, i went to Mid Valley to shop around and i bought dear's christmas present! Really hard to get present for dear dear..

Nite time, we decided to have dinner around Old Town, PJ. We decided to have something different on tonite and suddenly I recalled that there is a place selling claypot chicken rice which is located right across the main road from the PJ Old Town wet market.

Firstly, we ordered one double-boiled coconut with chicken to share. Quite a huge coconut and it has alot of wolfberries floating on top. Well, the first spoon was a lil bit tasteless but after i stir it, woh.. it was so tasteful! Two thumbs up for this coconut soup!!


A very generous portion of various Chinese herbs with only a slight hint of tongkwai. Soup was really clear and sweet. We both enjoyed it so much until we drank till the last drop.

The Claypot Chicken rice came in a generous portion. The pieces of chicken was well-marinated and it was so smooth and tasty. Together with the salted fish and chinese sausages, this pot of rice tasted wonderful! Unfortunately, before i could snap a nice picture of the claypot rice, my dear already start eating and he forgot i want to take a picture of it! Gosh...

Well, I luv the veggies the most! Is so yummy drizzled with oyster sauce and garlic oil. The veggies was so fresh and crunchy! =D

Total RM16 for all this.. Cheap hor?! Enjoy!!

Thursday, December 6, 2007

3rd Anniversary..Part 2

Counting down the days, today marks da 3rd year (1095 days) darling and I have been together. When I think of all da happiness I've known in this 3 years, I realise that without him and his love, so many wonderful things might never come to me and loving him more and more each day.For better or worse, through thick and thin, he has been there by my side sharing laughter and tears through life's uncertain ride.Somehow, with da start of each new day since 3 years ago, I find myself thinking of him in da middle of my busy day, my mind somehow wanders at times and I think of him out of nowhere. I see his smile, hear his laughter and life is so beautiful now because I fall in love all over again each time I think of him and of course, how can we not celebrate our anniversary without a nice dinner? We are not those kind who opt for romantic settings complete with candle lights. In fact, when dear suggested to have a wonderful seafood dinner at KING CRAB, PJ.


First of all, we order a beancurd with siu pak choy & salted egg yolk.. this dish is a special request by my dear as he luv salted egg yolk. My dear was so impatient as he quickly took away a piece of beancurd as he forgotten i wanna take picture of the dishes.. So the pic look abit cacat. Well, back to the dish.. the beancurd was very smooth as it is made by their own chef and the sauce was great!

Next, we order the BBQ lamb but it turn out as a big dissapointment as the meat is a lil bit hard..

As I've mention earlier, my dear luv salted egg yolk and i luv sotong therefore we order a dish which has a mixture of both it.. sotong with salted egg yolk! This is a highly recommended dish in King Crab! Two thumbs up for this dish!!! YUM YUM

Next.. the main dish of the night! The Crab. Dear order my favourite which is the Creamy Butter Claypot Crab. Wow.. this is so wonderful especially the creamy butter sauce and of course, the buns that goes well on its own and even heavenly with the crab's butter sauce.

Love it!

Well.. this is what we had on my 3rd anniversary! Both of us was so full and we end up ta pau some dishes home! Thank you so much dear for spending with me this 3 wonderful years!

I LOVE YOU!!

Thursday, November 29, 2007

3rd Anniversary..


Though it has already been 3 years
Felt we had just begun
Felt that we are destined to have each other
To walk together for the rest of our life.
One close association
Though there are times we're mad at each other
There'll always be a moment
To forgive the silliness
I'll promise to do my best
To have faith
To ensure adequate care and love
For my one and only
You!
HAPPY 3rd ANNIVERSARY!!